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10 days in the fridge on arrival
2.2g Fibre
25.3g Protein
2g Salt
34.4g Fat
417 Kcal
Best Blue & Best English Cheese 2007
Best Blue Cheese at the Cheshire Show 2017
Best New Cheese Award – Nantwich 2002
British Cheese Awards 2004
Can be frozen for up to 12 months.
Carbohydrates - 10.4g (of which are sugars - 5.9g)
Carbohydrates - 7.5g (of which are sugars - 3.9g)
Cereals containing gluten
Cornish Blue Pate set
Energy - 1830Kj/443kcal
Energy - 1858Kj/450kcal
Fat - 40.2g (of which are saturates - 17.5g)
Fat - 42.2g (of which are saturates - 17.1g)
Great Taste Awards Gold 2014
Great taste Awards Gold 2015
Keep well wrapped in the fridge but we do recommend removing cheese from the fridge and any wrapping to allow the cheese the ‘breath’ for an hour or two before serving which will allow the full flavour and character of the cheese to come through!
Milk Development Council’s Innovation in Dairy Product Development Award 2005
Nantwich International Cheese Show 2017 (2 Gold Awards)
Pasteurised Cows Milk
People’s Choice award winners at the Great British Cheese Awards 2016
Per 100g
Protein - 9.2g
Protein - 9.5g
Rick Stein’s Food Heroes Award
Royal Bath & West Reserve 2008
Royal Bath & West Reserve 2008 & Supreme Champion 2010
Royal Bath & West Supreme Champion Cheese 2010
Royal Bath and West Best Soft Cheese Award 2006
Salt - 1.2g
Salt 1.3g
See individual product for information
Suitable for Vegetarians
Taste of The West Bronze Award 2002
Taste of the West Champion Product 2007
Taste of the West Cheese Champion 2015
Taste of the West Gold 2014
Taste of the West Gold 2015
Taste of the West Gold Award 2014
Taste of The West Silver Award 2003
World Cheese Awards Best Blue Cheese 2012 – Silver Award
World Cheese Awards Best British Cheese 2011
World Cheese Awards Champion Cheese 2010
World Cheese Awards Super Gold 2015
– Awarded Gold in the open blue category and Silver in the blue export category.
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